Sunday Menu

Starters

Soup of the Day served with a bread Roll and Butter - £6.00

Lightly Spiced Calamari served with a Rocket Salad & Garlic Aioli - £8.00

Baked Goats Cheese - Mushroom Base, Caramalised Onion Jam and Goats Cheese stack from Rocket and Balsamic Reduction - £7.50

Chicken Caesar Salad - Grilled Chicken Breast, Parmesan, Bacon, Anchovies and Croutons - small £8.50,Medium -£15.00

Mains

Roast Loin of Beef - Served with Roast Potatoes, Carrots, Parsnips, Seasonal Vegetables, Braised Red Cabbage, Cauliflower Cheese, Yorkshire Pudding & Gravy - £20.00

Roast Belly of Pork - Served with Roast Potatoes, Carrots, Parsnips, Seasonal Vegetables, Braised Red Cabbage, Cauliflower Cheese, Yorkshire Pudding & Gravy - £18.00

 Roast Chicken Breast - Served with Roast Potatoes, Carrots, Parsnips, Seasonal Vegetables, Braised Red Cabbage, Cauliflower Cheese, Yorkshire Pudding & Gravy - £17.00

Nut Roast - Served with Roast Potatoes, Carrots, Parsnips, Seasonal Vegetables, Braised Red Cabbage, Cauliflower Cheese, Yorkshire Pudding & Gravy - £16.00

Beer Battered Fish and Chips - Chunky Chips, Homemade Mushy Peas and Tartare Sauce - £15.50

Roast Beef Burger Bap - Roast Beef, Horseradish, Gravy served with Fries - £17.00

Crayfish and Prawn Roll - Brioche Roll, Lettuce, Crayfish and Prawn in a Mary Rose Sauce topped with Mustard - £14.00

Desserts

NY Cheesecake - Baked Cheesecake, Raspberry Coulis and Pistachio Ice Cream - £7.50

Chocolate Chip Brownie - Warm Brownie, Salted Caramel Sauce and Chocolate Ice Cream - £8.50

Apple and Blueberry Crumble - Baked Crumble with Vanilla Custard

Cheese Board - Cheddar, Stilton, Brie, Apple, Grape, Quince, Chutney and Crackers - £11.50

Please speak to our team prior to ordering in regards to any allergies or intolerances.